Ovens Fueled by Wood
Each pizza is cooked in a wood-burning oven, ensuring authentic taste.
Ingredients Straight from the Farm
For our pizzas, only the most local and fresh ingredients are selected.
Renowned and Celebrated
Our pizzeria has been titled Best in the City five years running.
Interesting Pizza Data
Monthly Pizza Deliveries
Different Pizzas to Choose From
Rate of Happy Customers
Awards in Culinary Excellence
Our Pizzeria's Journey
1985
Established with our family's recipes from Naples and an original oven.
1995
Grew to our larger premises with the introduction of genuine wood-fired ovens.
2005
Awarded with our first Town's Top Pizza honor and debuted our exclusive dough blend.
2015
Marked 30 years in business by releasing a range of gourmet pizzas.
2023
Maintaining our commitment to quality while adopting eco-friendly methods.
Recent Updates from Our Blog

The Art of Crafting the Ideal Pizza Base
Learn the secrets our chefs swear by to perfect the balance between chewiness and crispiness in our dough.
Learn More
2024's Top Pizza Toppings
Delve into this year's trends with our list of innovative and popular pizza toppings.
Discover More
Perfect Beverage Combinations for Pizza Aficionados
Uncover the art of pairing your pizza with the ideal non-alcoholic drink for a sublime culinary experience.
Read More